Cookin’ Greens Veggie Soup

Serves: 6 Ingredients 1 bag Cookin’ Greens Athlete’s Mix 1 carrot, peeled, diced 1 leek, washed well, sliced into rounds 1 zucchini, diced 1 cup fennel, stems and all 1 celery stalk, diced 1 potato 2 tsp salt 1 bay leaf 2 L Chicken or vegetable broth (homemade preferably) 2 tbsp. extra virgin olive oil Method: Place all ingredients … [Read more...]

Cookin’ Greens Turkey Pot Pie

Ingredients 1 pkg. defrosted puff pastry 2 cups diced cooked Turkey 2 peeled, diced potatoes 1 celery rib, cubed 1 carrot, peeled, diced 1 cup each frozen peas and corn 1 cup Cookin’ Greens Designer’s Mix 1 green pepper, seeded, diced 1 leek, washed, sliced into rings 1 tsp. each thyme, garlic powder, salt and black pepper 1 2 tbsp. … [Read more...]

Cordon Blue Pinwheels

This is our second prize-winning recipe from our Holiday Contest.   Ingredients 2 cups Cookin’ Greens Designer’s Mix 2 tbsp. EVOO 2 cloves garlic, minced 1 pkg puff pastry 1/2 cup mayonnaise 1/2 cup sour cream 4 deli black forest ham slices or chicken slices 1 cup shredded cheddar Method: Sauté garlic in oil until … [Read more...]

Designer Salmon & Potato Croquettes

This is our frist prize Holiday Contest winning recipe! Ingredients  1 can 213g salmon, drained and skin removed 1 1/2 cup grated and moisture squeezed out potato 1 cup  Cookin’ Greens Athlete’s Mix 1 cup bread crumbs + extra for rolling croquettes in 1/4 cup sour cream or original Greek yogurt 2 tbsp. chopped flat leaf parsley 1 grated … [Read more...]

Cookin’ Greens – Mediterranean Polenta Bake with Kale and Sausage

Serves 6 Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes   Ingredients: 1 tbsp extra virgin olive oil (15 mL) 3 spicy or mild Italian turkey sausages, casings removed 1 pkg Cookin’ Greens *Athlete’s Mix (500g), from frozen 6 cups water (1.5L) 1 1/2 cups quick cooking polenta (375 mL) 1/2 cup grated Parmesan cheese … [Read more...]

Athlete’s Mix Pasta Fagoli

Ingredients 8-10 cups water or broth (chicken or vegetable) 1 540ml can mixed beans, rinsed and drained 1/2 bag Athletes Cookin Greens 1 350 ml box whole wheat elbow macaroni (or any small cut) 1 carrot peeled, diced 3 cup cooked marinara sauce (homemade would be preferable) 3 tbsp EVOO 3 tbsp salt (if using water instead of … [Read more...]

Cheese, bacon and Athlete’s Mix Pie

Ingredients 1 pie crust or puff pastry rolled out and shaped into a pie plate 2 tbsp EVOO 5 slices bacon, chopped 2 cups Cookin Greens (Athletes Mix) 3 cloves garlic, peeled chopped 1 tsp red pepper flakes 4 extra large eggs 1 300g tub ricotta cheese 1 tsp each salt & pepper 2 tbsp parmesan cheese Topping: 2 … [Read more...]

Browned Mushroom & Veggie Polenta

Ingredients 1 cup med grind yellow corn meal 750ml chicken or vegetable broth 2 tbsp parmesan cheese, grated Sauce: 1 1/2 cup chopped button mushrooms 2 cup Athletes' Mix Cookin Greens 2 cloves garlic, chopped salt & pepper to taste EVOO Method: Stir the corn meal into the broth while the broth is cold. Place pot … [Read more...]

We have a Surprise!

Tonight at 8:00pm EST is our television debut! And guess what? We have a little surprise... one more recipe. You may be familiar with it. In fact, it has been around for a while and it is one of our most popular recipes. Are you ready? Feast your eyes upon the Everyday Cookin’ Greens Recipe. We wanted to feature this recipe because it's the one … [Read more...]

Cookin’ Greens Athlete’s Mix Stuffed Red Pepper

We are down to our last, but not least, recipe {or is it?!}. This week has been amazing and we are sad that it is coming to an end. We really enjoyed working with some awesome Canadian Food Bloggers. Now, without further ado, our last recipe... Louisa, from Living Lou, jumped on the opportunity to create an uber healthy and delicious recipe, … [Read more...]